Our 5 Favorite Healthy Philly Restaurants for Outdoor Dining During Covid

Enjoy food and drink in our our beautiful, heated outdoor garden and lounge perfect for social distancing while dining,

After being stuck in quarantine for the past few months, it’s exciting to be able to get out and enjoy some outdoor dining! We’ve put together a list of the healthiest places in Philly that are offering outdoor seating to make the decision easier for you. There were so many great options to choose from. Most of these restaurants require reservations, so be sure to give them a call in advance. 

Talula’s Garden – Washington Square 

This popular farm-to-table Philly hot spot has an amazing outdoor patio. Plus, they only use fresh, in-season ingredients for their dishes. You won’t regret enjoying their Farm Fresh Omelet for brunch or their Roasted Salmon for dinner! 

Front Street Cafe – Fishtown

Front Street Cafe has a beautiful, huge back patio for outdoor dining. Their menu is filled with veggie-packed options like Buffalo Cauliflower, Kale Caesar Salad and Asparagus Frites. They’re vegan-friendly and gluten free-friendly and offer lots of delicious teas and smoothies. 

Charlie was a Sinner – Center City

If you’re looking for a more tapas-style meal, Charlie was a sinner has you covered. It is a vegan cafe that serves delicious small plates and cocktails. Even if you’re not vegan you’ll love the chef’s delicious creations–it doesn’t hurt to get some extra veggies in! 

Suraya – Fishtown

Suraya’s gorgeous back patio is perfect for an al fresco dining experience. Suraya offers Labanese-style plates like tabbouleh, fattouch, and kebabs. Their veggie packed dishes will satisfy you without leaving you feeling like you’ve ruined your diet! Be sure to try one of their hand-crafted cocktails while you’re there. 

Urban Farmer Steakhouse – Logan Square

Looking for a steakhouse with healthy options? Check out Urban Farmer! The Urban Farmer menu is made up of locally and responsibly sourced ingredients and is filled with unexpected dishes. Enjoy their carrot soup, braised octopus and a side of roasted local mushrooms. 

Written by: Jen Cole